When I can’t eat food, I enjoy reading about it and looking at it. This week I learned some things, good and bad. I’ve now saved some recipes I want to make. Plus, I learned that Subway was even more disgusting than I thought. (I refuse to eat there.) Here are this week’s links. (more…)
Bacon, carrot and tomato pasta
Bacon. Carrots. Noodles.
Cravings. I hate them, and yet I just can’t ignore them. Sometimes it leads to weird food combinations that try. I considered cooking all three separately, but decided that’d be a little strange. (more…)
Food sites I’m loving
Food blogs and websites are probably the best things that have happened since sliced bread.
But really, I love them.
I can go to Google and type in what I’m craving and someone somewhere has made dinner with me in mind. I thought I’d share some of the blogs and websites I’ve been visiting lately.
Rice and beans
I’m one of those people who craves spicy foods, a lot. While at school at Arizona State, my friends and I would eat at a little place in Downtown Phoenix called the Cafe at the Phoenix Public Market. Here I would always get the same thing – the beans and rice. (more…)
Startin’ easy
Let’s start out with something that is considered the most important meal of the day by the masses. (Not I, and apparently John Berardi, Ph.D. has some reasons I might kind of be right.) That’s right, breakfast.
Conversions
If you read my about me page, then you know I was a journalism student. Now, us journalists aren’t exactly known for being good at math. There are some who excel. I am not one of those.
cookery for one 